The Power of “Fond” (The Brown Bits)
Insight from your favorite chefs.
What It Is
The caramelized bits left in the pan after cooking.
Why It Surprises People
Most people think it’s burnt food.
Why It Matters
- It’s concentrated flavor
- Base of amazing sauces
Step-by-Step Method
- Cook protein until browned.
- Remove it.
- Add liquid and scrape.
Bon Appetito.
Bon Appetito.
Bon Appetito.
Bon Appetito.
Bon Appetito.
Bon Appetito.
This website uses cookies.
We use cookies to analyze website traffic and optimize your website experience. By accepting our use of cookies, your data will be aggregated with all other user data.